Tuesday, October 29
Daphne called by with apples, saying she has far too many to use for just the two of them. She also had other good news for us, as she’d heard that a farm only a couple of miles from here was giving away cabbages, leeks, onions and pumpkins to local families. They normally grow produce for the supermarkets and the vegetables will go to waste now they can’t be delivered. We agreed that it would be worth using some of our precious petrol to go there and collect as much as we can, so in return for the apples we gave Daphne a lift with us, returning with huge boxes of lovely fresh veg. We decided not to take too many cabbages and leeks as they won’t keep well, but the onions and pumpkins will be very useful.
The people at the farm were very kind and said we could take as much as we liked, but we thought it was only right to take a reasonable amount. I was surprised to see two men loading boxes and boxes of veg into their van and asked them if they had a lot of people to feed. They just laughed and said they’d find a use for it alright. When I told Martin he said I was lucky to get away with just a laugh from them. He said they were probably going to sell it on the street and that there must be a black market developing all over the country.
Anna and Jane were excited by the pumpkins and decided they wanted to carve lanterns for Halloween. I really don’t like this tradition, but as it will amuse them I’ll let them get on with it, as long as every scrap of pumpkin flesh is saved to be eaten. I am more excited by the leeks and onions as they add such a lot of flavour to food and we had completely run out. I’m trying hard to think how best to use the pumpkin as we can’t have pies and think I’ll use some for soup and may try making a sauce for pasta. Martin and Stephen say they are getting sick of soup, so I’m trying to think of something more substantial I can cook. But without an oven or more meat we don’t have much choice.